1·The most prominent feature of Australian propolis is contained abundant flavonoid and terpenoid substances.
含有更丰富的黄酮类、萜烯类物质是澳洲蜂胶的最大特点。
2·Instead, it is suggested that the seemingly beneficial effects in tea were probably explained by 'flavonoid antioxidants'.
相反，茶或咖啡中可能有益的部分是黄酮类抗氧化剂。
3·Red wine is a particularly rich source of antioxidants flavonoid phenolics.
红酒富含抗氧化物黄酮类酚。
4·Pomegranate flowers contain flavonoid compounds.
石榴花含有黄酮类化合物。
5·This essay explain the potential health impacts of flavonoid intake through DNA intercalators principle.
本文通过DNA嵌入剂原理来解释过度摄入黄酮类物质的潜在危害。