polysaccharide
多糖
常用释义
英音[ ˌpɒlɪˈsækəraɪd ]
美音[ ˌpɑːlɪˈsækəˌraɪd ]
基本释义
- n. [有化]多糖；多聚糖（等于 polysaccharid）
例句
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1·Milk was used as material for fermentation and pollen polysaccharide was added into to produce yoghourt.以牛乳为原料进行发酵，并添加花粉多糖研制多糖酸奶。
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2·The property of polysaccharide gums in Gleditsia sinensis Lam is studied.对皂荚的多糖胶性质进行了研究。
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3·The objective is to determine the contents of polysaccharide in leaves of Moringa oleifera.目的是测定辣木叶片中多糖的含量。
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4·Lilium brownii Polysaccharide can increase the hypoxia tolerance, anti-oxidation action and immuno-enhancing activity in mice.百合多糖具有增强小鼠耐缺氧能力、抗氧化及免疫增强作用。
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5·The purification of garlic polysaccharide.大蒜多糖的分离纯化。
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6·Agarose is naturally linear polysaccharide.琼脂糖是一种天然的直链多糖。
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7·Agar is complex polysaccharide, extracted from red algae.琼脂是一种从红藻中提取的复杂的多糖。
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8·The contents of polysaccharide and protein are measured, too.同时对多糖、蛋白质含量也进行了测定。
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9·Tea polysaccharide (TPS) is one of major chemical compositions of tea.茶叶多糖(TPS)是茶叶中主要有效化学成分之一。
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10·These results could be used in the production of garlic polysaccharide.该结果可用于大蒜多糖的工业化生产。
同义词
n.
多糖；[有化]多聚糖（等于polysaccharid）