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stone fruit
核果:一种果实
常用释义
英式发音
美式发音
基本释义
  • 核果:一种果实,具有薄皮和中间有一个大坚果(即一个带有坚硬外壳的单个种子)。
例句
  • 1·Peach is a type of yellow and orange stone fruit.
    桃子是一种黄橙色的核果。
  • 2·Lifted stone fruit and guava aromas combine with butterscotch of malolactic.
    核果和番石榴的芳香,与奶油糖果的果酸交织融合。
  • 3·Opulent and complex, with ripe apple, stone fruit and floral fruit character.
    有着浓郁的成熟苹果、石果的果香以及植物果实的混合香气。
  • 4·A bouquet of concentrated citrus and stone fruit characters, with a hint of butterscotch.
    香味聚集了柑橘和核果的芳香,奶油糖果的气息为之点缀。
  • 5·Cultivation of small fruits or vegetables between trees, especially stone fruit trees is possible.
    在果树行间有可能栽培小果类或蔬菜,尤其是核果类。
  • 6·Well-balanced palate with delicate melon and stone fruit characters, crisp acidity and medium length.
    口感平衡,蜜瓜、核果的精致口味与爽利的果酸颇为和谐,回味适中。
  • 7·The stone fruit flavours of pears and apricots linger throughout the palate with a toasty oak influence apparent.
    核果的果香中带有梨子和淡淡的杏仁口味,伴随着温暖柔和的橡木味。
  • 8·The palate is well balanced with intense stone fruit and subtle French oak characters that lead to a long and creamy finish.
    浓烈的核果味征与法国橡木特征完美结合,以悠长细滑的口感结束。
  • 9·Watermelon, honeydew melon, and stone fruits such as peaches and plums contain lots of water for hydration as well as healthy, natural fruit sugars for energy.
    西瓜,哈密瓜和如桃子,李子这些核果类富含水解所需的水分和能量所需的健康,天然的果糖。
  • 10·The proportion of peel respiration of Beijing No. 14 peach and in stone fruit, such as Yellow Nectarine, was about 96%, and that of stem respiration was about 4%.
    核果类的北京14号桃和黄油桃果皮呼吸占果实呼吸总量的96%左右,果梗呼吸占4%左右。