stir fry
炒菜：一种烹饪方法
常用释义
英式发音
美式发音
基本释义
- 炒菜：一种烹饪方法，通常将食材快速翻炒在高温下。
例句
-
1·Do not stir fry immediately.不宜马上用旺火翻炒。
-
2·They couldn't believe the stir fry wasn't in oil.他们都不敢相信炒菜不用油。
-
3·I can make mu shu pork. I can stir fry it with carrots and cucumbers.我可以做木须肉，我可以用胡萝卜和黄瓜来炒肉，我甚至可以做红烧肉。
-
4·Use as vegetable in stir fry with other vegetables, with meat or soup.当蔬菜用。可以用来炒菜，炒肉或煲汤。
-
5·Yes, broccoli stalks can be made into slaw, served in a stir fry, or even made into a pesto.对，西兰花梗可以拌卷心菜色拉，大火快炒下，还可以做香蒜沙司。
-
6·Heat wok with oil, place 1 tablespoon of oil to wok, stir fry shrimps in middle heat and dish up.坐锅点火，放入一大勺油，把虾仁放入，中火炒至断生盛起备用。
-
7·Chinese cut the original ingredients into bite sizes, then stir fry, fry or steam them for a short time.中国人通常将原料切成每口大小，翻炒或蒸煮一小会儿。
-
8·Heat 1 TBSP of oil. Stir fry chopped garlic and shredded onion until fragrant. Add all powdered spices. Stir fry.烧热1汤匙油，将蒜茸、洋？丝炒香，加入全部粉状材料，炒匀。
-
9·Heat 5 grams of oil in another clean skillet, add sugar and stir fry over low heat until the sugar dissolves and turns into a syrup.同时将5克油放到另一个小锅，加入砂糖小火翻炒直到砂糖融化转变成糖浆。
-
10·Film and illustration create an inspiring environment which allows users to create a personal stir fry with ingredients ranging from the sublime to the ridiculous.电影和插图创造一个鼓舞人心的环境，让用户建立个人轰动不等从崇高到荒谬成分鱼苗。