sous
苏
常用释义
英音[ suːz ]
美音[ ˈsuː ]
基本释义
- adj. 担任助理的
- n. 极少量的一点钱；苏（法国旧时的一种低面值硬币）（sou 的复数）
例句
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1·Seventeen hours of toil, and nine sous a day!十七个钟头的工作每天九个苏！
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2·Marius ate like an ogre. He gave the waiter six sous.马吕斯象饿鬼似的吃了一顿，给了堂倌六个苏。
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3·Serena: Look at you. Quite the chipper Sous chef.看看你，简直是个欢快的副大厨。
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4·The owner did not utter a word, but handed him fifteen sous.厂主没说一句话，给了他十五个苏。
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5·Cooperation all work with Sous Chef of Associate Canteen.配合好餐厅厨师长的所有工作。
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6·Marius recollected that he had but sixteen sous about him.马吕斯这才想起他身上只有十六个苏。
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7·This is all I had left out of your three francs fifty—seven sous.你的三个半法郎就剩这么多——七个苏。
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8·I've got just five sous in the world, and I've pawned everything.我总共只有五个苏，啥都当掉了。
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9·‘Maria took the twelve sous and was starting out to the tobacconist’s.玛丽亚拿了那十二个苏正要去买烟。
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10·He kept the sixteen sous, and handed the five francs to the young girl.他留下了十六个苏，把五法郎给那姑娘。
网络释义
- sous chef : 副厨；副厨师长