saccharide
糖类
常用释义
英音[ ˈsækəˌraɪd ]
美音[ ˈsækəˌraɪd ]
基本释义
- n. 糖；糖类
例句
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1·The saccharide was extracted with hot water, and purified with Fehling reagent and 95% ethanol.利用铜沉和醇沉法提取纯化多糖。
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2·Results It was found that the saccharide content of yishouca…结论糖的含量可考虑作为质量标准的指标之一。
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3·Saccharide: Glucose, mannose, xylose and galactose and so on are included.糖类：包括葡萄糖、甘露糖、木糖、半乳糖等。
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4·Saccharide : glucose , mannose , xylose and galactose and so on are included.糖类：包括葡萄糖、甘露糖、木糖、半乳糖等。
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5·Modification of saccharide could increase its function and application range.糖类化合物改性能够增加糖类物质的功能和应用范围。
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6·Saccharide as a substance of energy and information has strong antifungal bioactivity.糖类物质，作为一种能量和信息的单元，具有很好的抑菌活性。
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7·OBJECTIVE To prepare salicylic acid saccharide carboxylate and evaluate their Anticoagulant activity.目的制备水杨酸糖酯，考察其生物活性。
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8·The glycation effect caused by glyoxal, methylglyoxal and other saccharide derivatives is toxic to cells.糖代谢的衍生物甲基乙二醛等可通过糖化作用产生细胞毒性。
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9·Objective:To determined the contents of neutral saccharide and uronic acid in polysaccharide of Ganoderma applanatum.目的：测定树舌多糖中中性糖及糖醛酸的含量。
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10·Because of the complexity of saccharide structure, NMR and MS have become the potent means of its structural analysis.由于糖类结构的复杂性，核磁共振波谱和质谱已成为其有力的分析手段。
同义词
n.
[食品]糖；[有化]糖类