pickled vegetables
腌菜：将蔬菜浸泡在醋、盐、糖、香料等混合物中
常用释义
英式发音
美式发音
基本释义
- 腌菜：将蔬菜浸泡在醋、盐、糖、香料等混合物中，以延长其保质期并增加口感。
例句
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1·Sichuan-style pickled vegetables can be eaten all year round.一年四季都可以吃到四川泡菜。
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2·He ate Sichuan pickled vegetables yesterday.他昨天吃四川泡菜了。
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3·Pickled vegetables are products by fermentation.泡菜是一种乳酸发酵制品。
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4·Pickled gherkins, pickled onion, pickled vegetables.腌黄瓜，腌洋葱，腌蔬菜。
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5·Thus people there made pickled vegetables for the winter.于是那儿的人们就准备了泡菜来过冬。
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6·Other items in the category are lead, pickled vegetables and coffee.该类别中其他项还包括铅、酱菜和咖啡。
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7·A dish of pickled vegetables, smoked bone marrow, flowers and herbs.泡菜，熏制骨髓，鲜花和草本植物。
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8·Residents have opened their jars of pickled vegetables, usually reserved for the winter.居民们已经打开腌菜缸，往常这些储备是用来过冬的。
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9·We had congee and a myriad of pickled vegetables and fruits... and it was just right.我们有稀饭和各式各样不同的泡菜和腌水果佐餐，感觉恰到好处。
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10·He said that he would rather eat pickled vegetables, to save money to buy cigarettes smoking.他说，他宁愿吃咸菜，也要省下钱来买烟抽。