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phospholipids
磷脂质
常用释义
英音[ ˌfɒsfəˈlɪpɪdz ]
美音[ fɑːspˈhoʊlɪpɪdz ]
基本释义
  • n. 磷脂质(phospholipid 的复数)
例句
  • 1·Phospholipids, we remember, are amphipathic molecules.
    我们记得磷脂是亲水脂的分子。
  • 2·Glycerol is a constituent of all fats and phospholipids.
    甘油是所有脂肪和磷脂的组成部分。
  • 3·Apoptosis has a correlation with the phospholipids loss.
    凋亡的发生与磷脂脱失具有平行关系。
  • 4·Objective To analysis the change of phospholipids in the rat brains of different ages.
    目的分析不同年龄大鼠脑中磷脂成分的变化。
  • 5·The advances in physical and chemical modification methods of phospholipids were reviewed.
    综述了国内外磷脂物理和化学改性方法研究的进展。
  • 6·The methods of qualitative and quantitative analysis of the phospholipids are established.
    磷脂色谱定性及定量分析方法的建立。
  • 7·Objective To study the antiaging effect and mechanism of active phospholipids on drosophila.
    目的探讨活性磷脂对果蝇的延缓老化作用及其机理。
  • 8·Seed Oil, Dead Sea Mineral Water, Olive Oil, Evening Primrose Oil, Liposomes (Phospholipids).
    琉璃苣菜籽油,死海矿物水,橄榄油,晚樱草油,脂质体(磷脂)。
  • 9·Borage Seed Oil, Dead Sea Mineral Water, Olive Oil, Evening Primrose Oil, Liposomes (Phospholipids).
    琉璃苣菜籽油,死海矿物水,橄榄油,晚樱草油,脂质体(磷脂)。
  • 10·For example, the sphingomyelins can be classed as phospholipids because of the presence of phosphate.
    例如神经鞘磷脂可被划分为磷脂,因为存在磷酸脂。