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lobster sauce
豆豉
常用释义
英式发音
美式发音
基本释义
  • 龙虾酱汁:一种由鸡肉汤、大蒜、姜、豆豉和鸡蛋制成的酱汁,用玉米淀粉增稠。
例句
  • 1·Who was the shrimp with lobster sauce?
    小虾米配龙虾酱是谁的?
  • 2·Sufu and lobster sauce are Chinese traditional fermented soybean products, which are fermented by microorganisms.
    腐乳和豆豉是中国的传统发酵豆制品,它们都是大豆经微生物发酵酿制的产品。
  • 3·Lobster sauce is a traditional food (fermented soybean) in China. It contains many kinds of functional components.
    豆豉是中国一种含有多种功能成分的传统食品。
  • 4·Pan-grilled fish fillet prepared with home-made lobster sauce. Served with French fries, sweet peas, cauliflower and carrots.
    烤鱼柳片配上自制的龙虾酱。配菜有薯条、甜豆、花菜和胡萝卜。
  • 5·Step 7: Use butter, diesel oil, sugar, pepper, chili, lobster sauce and other spices Stir in the fish, pour on the substrate.
    步调7:用牛油、红油、白糖、花椒、辣椒、豆豉等调味品炒出底料浇在鱼上。
  • 6·Enterprise must establish and improve a warning system of brand crisis, and do a good job of crisis management of Yongchuan lobster sauce.
    建立和完善一套品牌危机的预警系统,做好永川豆豉的危机管理工作。
  • 7·One kind of fibrinolysis active material was contained in the lobster sauce, the fibrinolysis activities of 14 traditional lobster sauce were studied by fibrin plate method .
    豆豉中含有一种具溶栓功能的活性物质,本实验利用纤维蛋白平板法对14种传统豆豉产品的溶栓活性物质进行研究。
  • 8·Used as raw material, the cyan kernel black bean was processed into hot lobster sauce can with Taiwan special flavor, pure and full - bodied fragrance, delicious taste and mezzo piquancy.
    以青仁黑豆为原料,加工成具有独特的台湾风味,酱香、醇香浓郁,味道鲜美、辣味适中的辣豆豉罐头。
  • 9·Lobster? It is steamed and served with our special sauce.
    龙虾吗?清蒸后加上本店特制的调味料。
  • 10·Lobster? It is steamed and served with our special sauce.
    龙虾?蒸过后加上本店特制的调味料。