1·Frothing or foaming, where vegetable or fruit juice is mixed with gelatin or AGAR AGAR and then either propelled through a pressurized canister or aerated by hand.
发泡或泡沫化，在蔬菜汁和果汁混入凝胶或琼脂，而后推进加压罐或手动充气。
2·By reasonably choosing the formula, the match of fast frothing and continuous production line is accomplished.
通过合理的配方组分选择，成功解决了快速发泡与连续生产线的匹配问题。
3·Vari-steam control and swivel frother facilitate milk frothing ;
蒸汽控制旋钮让牛奶发泡、加热，更易操作；