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diacetyl
双乙酰
常用释义
英音[ ˌdaɪəˈsiːtəl ]
美音[ daɪəˈsitɪl ]
基本释义
  • n. 二乙酰
例句
  • 1·The organism Lactococcus lactis subsp, diacetilactis converts milk citrate to diacetyl.
    乳链球菌丁二酮亚种能将乳中的柠檬酸盐转化成丁二酮。
  • 2·Diacetyl is an important matter affecting the flavor of beer.
    双乙酰是影响啤酒风味的重要物质。
  • 3·Diacetyl is one of the important indices in beer quality management.
    双乙酰是啤酒品质管理的重要指标之一。
  • 4·Diacetyl is also an important effect substance on the flavour of beer.
    双乙酰也是影响啤酒风味的重要原因之一。
  • 5·Higher content of diacetyl in beer has great effects on beer flavors due to its low threshold.
    双乙酰在啤酒中含量高,阈值低,对啤酒风味影响很大。
  • 6·The diacetyl fluorescein was synthesized through the acylation reaction with industry fluorescein.
    用工业级荧光素,经过酰化反应合成双乙酰荧光素。
  • 7·Objective: To screen a stable, high diacetyl-producing strain and analyse its fermentation kinetics.
    目的:筛选出稳定的高产丁二酮突变菌株,并对其进行发酵动力学分析。
  • 8·Methyl ester of caffeic acid and 3, 4-diacetyl-caffeic acid can cross the BBB and can thus be used as brain targets.
    咖啡酸甲酯和3,4 -二乙酰基咖啡酸能突破血脑屏障具有脑靶向性特点。
  • 9·In this paper, the progress of study on the formation mechanism and metabolic control of diacetyl was reviewed briefly.
    本文简要综述了啤酒生产中双乙酰的形成机制和代谢调控研究进展。
  • 10·The content of the diacetyl, as an important flavor substance in beer, was an important index to control beer's quality.
    双乙酰是啤酒中重要的风味物质,它的含量是啤酒质量的一个重要指标。