curdle
凝固
常用释义
英音[ ˈkɜːd(ə)l ]
美音[ ˈkɜːrd(ə)l ]
变形
第三人称单数:
curdles
现在分词:
curdling
过去式:
curdled
过去分词:
curdled
基本释义
- vi. 凝固
- vt. 使凝结
例句
-
1·The herb has been used for centuries to curdle milk.这种香草被用来凝乳已有几个世纪。来源: 《柯林斯英汉双解大词典》
-
2·The sauce should not boil or the egg yolk will curdle.这调味汁不能煮沸，不然蛋黄会凝结。来源: 《柯林斯英汉双解大词典》
-
3·The sight made my blood curdle.那景象让我不寒而栗。
-
4·Camels milk does not curdle.骆驼奶不结块。
-
5·Blood is curdle.血液凝固了。
-
6·The fermentation of milk causes it to curdle.牛奶发酵会凝结起来。
-
7·Do not let it come to a boil; eggs will curdle.不要把汤煮开，让鸡蛋保持液体状态。
-
8·If the sauce reaches too high a temperature, it will curdle.如果酱汁的温度太高，会凝固。
-
9·Did you not pour me out like milk and curdle me like cheese?你不是将我像奶倒出，使我凝结像一块奶饼？
-
10·It's easy to tell when your milk has gone bad, the smell, the curdle, the date on top of the bottle.牛奶的气味，凝结状态和瓶口上标注的日期可以很容易地告诉你牛奶是否变坏了。
同根词
词根：
curdle
curdling
n
乳凝；凝化
curdling
v
（使）成凝乳；（使）凝结；（使）变质（curdle的ing形式）