broil
烤
常用释义
英音[ brɔɪl ]
美音[ brɔɪl ]
变形
第三人称单数:
broils
现在分词:
broiling
过去式:
broiled
过去分词:
broiled
基本释义
- v. 烤，焙（肉或鱼）；（使）变得灼热
- n. 灼热；争辩；骚动
例句
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1·Broil, bake or poach it with dill.烤，烘或加香料水煮。
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2·Boil the fish; then broil it.先把鱼煮了，然后再烤。
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3·I'll broil the lobster.我会把这只龙虾烤着吃。
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4·What shall we broil?我们烤什么吃？
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5·Broil the steak.烤牛排。
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6·Boil, broil, poach, steam or roast your foods.你可以水煮、烘焙、煎煮、蒸或烤你的食物。
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7·The economy with Chinese broil must decelerate.中国炙热的经济必须减速。
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8·Broil just until set in center, about 1 minute.烤至中心凝固，约需1分钟。
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9·Broil the Cassava cake until color turns light brown.木薯烤蛋糕，直到颜色变成浅棕色。
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10·Some people like to broil prawns, but I prefer to boil them.有些人喜欢烤明虾，可是我喜欢用煮的。
同根词
词根：
broil