bouillon
肉汤
常用释义
英音[ ˈbuːjɒn; ˈbuːjɒ̃ ]
美音[ ˈbuːjɑːn ]
变形
复数:
bouillons
基本释义
- n. （法）牛肉等的清汤
- n. （Bouillon）人名；（德）布伊隆；（法）布永
例句
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1·Dishes of bouillon were brought in hot and hot.一道道热气腾腾的肉汤被端上来了。
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2·Add lentils, chicken bouillon and water to the skillet.加入扁豆，鸡精和水。
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3·It smells a bit like bouillon with some baby oil mixed in.它闻起来有点像混了些婴儿油的肉汤。
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4·The solution was to create little POTS of jellied bouillon.解决方法就是制造小罐装的汤冻。
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5·The solution was to create little pots of jellied bouillon .解决方法就是制造小罐装的汤冻。
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6·Chicken bouillon is a popular compound condiment in the present market.鸡精是目前市场上倍受欢迎的一种复合调味料。
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7·He took the lid off the cylinder, and upended the pail into the boiling bouillon.他把盖子从圆筒上拿掉，把一桶鱼都倒进了沸腾的汤里。
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8·A - Excuse me waiter, do you have bouillon or consomme on the menu? I can't seem to find any.服务员，你好。菜单上有法式肉汤和法式清汤吗？我找不着。
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9·To poach fish, you can make your own court-bouillon or simply use vegetable or chicken stock.煮鱼时，可以自由发挥，随心配制专属自己的高汤，也可以简单一点，只放些蔬菜或鸡汤。
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10·Then the waiter arrived with a strange contraption which he fitted on top of the communal bouillon.之后，服务员拿来了一个奇妙的装置，安装在汤锅的上方。