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boiled dumpling
水饺
常用释义
英式发音
美式发音
基本释义
  • 水饺:一种传统的中国食物,由面粉皮包裹馅料,然后在沸水中煮熟。
例句
  • 1·Take your boiled dumpling today.
    今天来拿你的水饺。
  • 2·Dumpling boiled dumplings, after mother put out.
    饺子煮好以后,妈妈把饺子捞出来。
  • 3·This paper introduces main structure, operate principle of a new-type boiled dumpling making machine.
    该文简述一种新型水饺机的主要结构和工作原理。
  • 4·Here houses are decorated with colorful lanterns and "yuanxiao" a sweet or savoury fried or boiled dumpling made of glutinous rice flour is eaten.
    到了灯节,人们用彩色灯笼装饰房间,并且吃一种甜美可口的用粘米粉制成的炸或者是煮的面团——“元宵”。
  • 5·As a result the wrapper of boiled dumpling has lower slight crackle rate, better elasticity and taste, and clearer hot water by adding SMEP to it.
    结果表明,在饺皮中添加磷酸单酯淀粉,能降低饺皮裂纹率,增加饺皮的弹性和口感,使饺子汤沉淀物减少。
  • 6·Such as the wrappers cooked, then cover the pot boiled stuffing, steam and boiling water can quickly transfer heat to filling, soon boiled dumpling stuffing.
    等饺子皮熟了,再盖锅盖煮馅,蒸气和沸水能很快将热量传递给馅,不用多久饺子馅就煮熟了。
  • 7·If preferred boiled, tie each dumpling loosely in a cloth, put into boiling water and cook from 45 minutes to 1 hour.
    如果首选煮沸,配合每一个松散饺子亮片投入沸水煮45分钟至1小时。