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kimchi
韩国泡菜
常用释义
英音[ ˈkɪmtʃi ]
美音[ ˈkɪmtʃi ]
基本释义
  • n. (朝鲜语)朝鲜泡菜
例句
  • 1·Kimchi is synonymous with Korea, so much so there is a Kimchi Museum in Seoul.
    泡菜象征着韩国,以至于首尔有一家泡菜博物馆。
  • 2·There are many different kinds of kimchi—some made with cabbage, others made with cucumber or radish.
    泡菜有非常多不同的种类——一些是由包菜做成的,另一些是由黄瓜或者萝卜做成的。
  • 3·There are many different kinds of kimchi--some made with cabbage, others made with cucumber or radish.
    泡菜有非常多不同的种类,一些是由白菜做成的,一些是由黄瓜或者萝卜做成的。
  • 4·If you would like to try your hand at making kimchi, there are several cooking courses that you can join in Seoul to experience making kimchi.
    如果你希望尝试着亲手制作泡菜,汉城有一些烹饪课程可以满足你,你可以来到这里体验泡菜制作。
  • 5·Kimchi is also always on the table.
    泡菜也总是呈上饭桌。
  • 6·Kimchi is a kind of meat or vegetable.
    泡菜是一种肉类或蔬菜。
  • 7·Many dishes, like rice and Kimchi make up of Korean meals.
    韩国餐有很多菜肴,比如米饭和泡菜。
  • 8·Koreans serve home-grown kimchi as a matter of honour.
    韩国居民为了表示敬重自己在家做泡菜。
  • 9·I had meat, rice, soup, spinach, Kimchi, fruit, and milk.
    我吃了肉﹑米饭﹑汤﹑菠菜﹑泡菜﹑水果和牛奶。
  • 10·It can be eaten with chili sauce, soy sauce, sesame oil or kimchi.
    臭豆腐可以配着辣椒酱、酱油、芝麻油或者泡菜一起吃。