broth
肉汤
常用释义
英音[ brɒθ ]
美音[ brɔːθ ]
变形
复数:
broths
基本释义
- n. 肉汤；液体培养基
例句
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1·You will need a pot of broth for poaching.你需要用一锅汤来煮食物。来源: 《柯林斯英汉双解大词典》
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2·Pour in some of the broth, but not all of it, because it will probably overflow.倒入部分肉汤，不要全部，因为很可能会溢出来。来源: 《柯林斯英汉双解大词典》
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3·A few minutes later the waitress carried over a heavy bowl full of broth and I quickly dug in.几分钟后，女服务员端过来一大碗肉汤，我很快就吃了起来。
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4·After Hans had gone away, she cooked herself some good broth and took it into the field with her.汉斯走后，她给自己煮了一些好汤，并随身把汤带到了地里。
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5·Shrimp, tofu, lotus root, mushrooms, chicken, noodles, and much more get cooked in a pot of steaming broth laced with peppers and sesame oil.虾、豆腐、藕片、蘑菇、鸡块、面条等等煮在一方托盘冒着热气的肉汤里，里面调和了胡椒粉和芝麻油。
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6·The broth of Cordyceps militaris fermentation contained antimicrobial active substances.蛹虫草发酵液中具有抗菌活性物质。
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7·In an hour we strain the first broth off.一小时后我们滤除第一锅汤。
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8·Filter the broth and let it cool down.然后过滤汤汁让肉慢慢冷却。
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9·Then pour it with the broth and put in a fridge.然后倒上肉汤把它放进冰箱里保鲜。
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10·And pour the broth from the cauldron into a pan.将上汤从铁锅倒入平底锅中。
网络释义
- chicken broth : 鸡汤
同义词
n.
肉汤；液体培养基